top of page
You are here: Home / News
​

FUTURE AFRICA
RESEARCH LEADERSHIP FELLOWSHIP
The Future Africa Research Leadership Fellowship (FAR-LeaF) is an early career research fellowship program focused on developing transdisciplinary research and leadership skills.


Protecting the voices that protect our planet
While attention often focuses on war correspondents or political investigators, another group of journalists faces growing risks—those reporting from the frontlines of the climate crisis. Radio journalists have become lifelines of local climate communication across continents, from flooded deltas to parched farmlands. Their voices translate complex climate data into practical survival information, bridging the gap between global science and local realities. Yet, as they defen
Oct 30


Food for a Changing World
Across Africa, the struggle to achieve food security is increasingly focused on attaining climate resilience. Food crops once guided by familiar climate now bear the weight of floods, heatwaves, and droughts that disrupt production and unsettle entire food systems. As the continent marks Africa Food Security and Nutrition Day, new research on climate change vulnerability and adaptive capacity within Nigeria’s tomato value chain reveals how resilience can be built along the va
Oct 30


Smart Avenues to Strong Communities
World Development Information Day | 24 October 2025 World Development Information Day, observed annually on 24 October, celebrates the transformative power of knowledge in driving sustainable development. Information is a tool for empowering communities, shaping policy, and creating equitable social and economic outcomes. In Ghana, smallholder farmers are the backbone of the agricultural sector, making significant contributions to food security, rural livelihoods, and nationa
Oct 24


World Food Day: More about the Panel Discussion
The Food Security Cluster hosted a virtual panel discussion to commemorate World Food Day on 16 Â October 2025. The Future Africa Research Leadership Fellowship II (FAR-LeaF II) Food Security Cluster hosted a virtual panel discussion to commemorate World Food Day on 16 Â October 2025. This panel brought together experts in agriculture, consumer science, environmental geography, plant breeding, and social science to explore how their combined expertise can lead to improved foo
Oct 23


Tune in: Media Literacy for Climate-Smart Communities
Global Media and Information Literacy Week | 24-31 October 2025 24 October – 31 October 2025 Global Media and Information Literacy Week is an annual celebration highlighting the essential role of media, information, and communication in creating resilient, informed, and empowered societies. In the context of climate change, this serves as a reminder that media literacy has become a crucial skill for understanding and responding to the complex environmental challenges. Communi
Oct 21


Resilient Agriculture against Rural Poverty in West Africa
International Day for the Eradication of Poverty | 17 October 2025 Across rural West Africa, smallholder farmers cultivate the soil with determination, yet many remain trapped in poverty. Their resilience is constantly tested by degraded soils, erratic rainfall, suffocating weeds, and limited access to innovation and credit. This year's International Day for the Eradication of Poverty challenges us to look away from short-term aid and toward systems that enable farmers to ear
Oct 16


Agronomic Innovations for Resilient Cropping Systems
World Food Day | 16 October 2025 Across Africa's smallholder farms, the struggle to produce and harvest sufficient food in the face of unpredictable weather, land degradation, and persistent weed pressure has become an existential threat. Yet, within these same farmlands lies a story of resilience, of farmers who, despite limited resources, innovate daily to secure food and livelihoods for their families. Smallholder farmers are the backbone of Africa's food systems. They gro
Oct 16


The Tomato Paradox
World Food Day |16 October 2025 Every year, World Food Day  reminds the global community that food security is both a human right and a shared responsibility. This year's theme, "Hand in Hand for Better Foods and a Better Future", carries even more profound significance as it coincides with the 80th anniversary of the Food and Agriculture Organisation (FAO) of the United Nations. For Nigeria, where food insufficiency continues to threaten millions of households, the message o
Oct 16


Celebrating the Role of Rural Women | An initiative by the Gender Cluster
Women play a significant role in many aspects of global living: sometimes unrecognised, unreported, or underreported. As a group interested in issues relating to gender in Africa, the Gender Cluster of the FAR-LeaF II programme saw the International Day to celebrate women in the rural areas (International Rural Women's Day on 15 October 2025) as a perfect opportunity to bring to the spotlight the contribution of rural women to local economies and food security. Passionate as
Oct 14


Bridging Continents Through a Single Genome: The Napier Grass Story
Dr Ferdinand Lubobi Shamala attended the International Plant Breeding Course (IPBC)Â at Lanzhou University (China), where he received the Excellent Participant Award, recognising research engagement and scientific contribution. China had previously served as his academic home, where he completed his doctoral studies, refined his scientific perspective, and came to understand research as both a disciplined pursuit and a process of discovery. Returning in his capacity as a Futur
Oct 14


Airwaves of Preparedness: Community Radio as a Lifeline for Disaster Risk Reduction in Ghana’s Drought-Prone Communities
International Day for Disaster Risk Reduction | 13 October 2025 Disaster risk reduction (DRR) has become increasingly urgent in sub-Saharan Africa, where climate change has intensified the frequency and severity of droughts, floods, and erratic rainfall. In Ghana’s drought-prone districts, smallholder farmers face particular vulnerability, as agriculture is their main livelihood. Each season, unpredictable weather patterns, pest outbreaks, and land degradation threaten their
Oct 13


Sustainability in Transition: Climate Resilience in Nigeria’s Tomato Value Chain
World Sustainability Day | 14 October 2025 The earth is speaking louder than ever, through floods that swallow fields and droughts that silence them. Each season, the rhythms of Nigeria's farmlands grow more uncertain, testing the resilience of those who depend on them. World Sustainability Day reminds us that the fight for sustainability is not about ideals on paper but about preserving the hands that feed us. It is about transforming vulnerability into strength, especially
Oct 13


Transforming Livestock Nutrition in Kenya: How Genomic Science Can Secure Milk Production
As South Africa observes National Nutrition Week, the critical link between livestock health and human nutrition comes into sharp focus. In many rural and smallholder farming communities, dairy products are a vital source of essential nutrients, particularly for growing children and pregnant women. However, the stability of this nutritional resource is increasingly threatened by Napier Grass Head Smut Disease. This persistent fungal infection undermines feed quality and avail
Oct 10


Food System Transformation for a Better Future
World Food Day | 16 October 2025 World Food Day 2025 calls for collective action to build peaceful, sustainable, and food-secure societies. The transformation of agrifood systems requires collaboration across disciplines and sectors — uniting science, technology, community engagement, and social innovation.  The FAR-LeaF Food Security Cluster will host a virtual panel discussion to commemorate World Food Day on 16  October 2025. This panel brings together experts from agric
Oct 9


Harnessing climate-smart crops for healthier communities
South Africans are observing National Nutrition Week from 9-15 October 2025 National Nutrition Week serves as a vital platform for reflecting on the progress and challenges in addressing malnutrition in Kenya. In Elgeyo Marakwet County, Vitamin A deficiency remains a pressing public health issue, especially among children under five and women of reproductive age. According to county health reports, more than 30% of children are affected, putting them at risk of stunted growth
Oct 8


Turning Waste into Power: Celebrating Energy Efficiency Day with Agro-Waste Solutions
Energy Efficiency Day | 5 October 2025 The world will observe Energy Efficiency Day on October 5, 2025. A reminder of the critical role efficiency plays in tackling climate change, reducing energy costs, and safeguarding natural resources. Energy efficiency is not about giving up modern comforts; it involves doing more with less, reducing waste, and creating more innovative pathways to power our lives. The African Paradox: Abundant Resources, Scarce Energy Across Ghana and mu
Oct 2


Universal Access to Information: Empowering Farmers through Community Radio
International Day for Universal Access to Information | 28 September 2025 Universal access to information is not just a right; it is a lifeline for communities facing the growing threats of climate change. In Ghana's drought-prone regions, farmers' access to accurate and timely climate information can mean the difference between a successful harvest and a failed one. Unfortunately, many rural farmers still face limited access to institutional extension services. In this conte
Sep 28


Reclaiming Science Communication as Africa’s Climate Justice Infrastructure
ACTS Admin | 17 September, 2025 | Blog | Winnie Wangwe and Ruth Wambui Africa is on the frontline of climate change, facing growing risks that erode livelihoods, particularly for the most vulnerable populations . Although climate resilience strategies have been proposed and implementation efforts initiated, uptake has often been slow, hindered by approaches that are top-down, technical, and detached from the communities they aim to serve. Climate resilience in Africa cannot
Sep 17


Future Africa hosts symposium to welcome new FAR-LeaF cohort
The Future Africa Research Leadership Fellowship (FAR-LeaF) , a flagship programme hosted by the University of Pretoria’s Future Africa pan-African platform, has entered its second phase with the induction of 22 postdoctoral fellows from 10 African countries. The new cohort, FAR-LeaF II, gathered for the first time at a week-long symposium held at the Future Africa campus from 4 to 8 August 2025. The fellows from Nigeria, Ghana, Ethiopia, Kenya, South Africa, Tanzania, Botswa
Aug 15

The programme seeks to build a network of emerging African scientists with the skills needed to apply transformative research methods and approaches in addressing complex sustainability challenges in Africa, including inter- and transdisciplinarity, systems thinking, and futures literacy.
bottom of page





